DONUT INGREDIENTS:
WHEAT FLOWER, SUGAR, SOYBEAN OIL, NON-FAT MILK, WHEY, DEXTROSE, SOY FLOUR, SALT, LEAVENING (SODIUM ACID, PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), DRIED EGG YOLK, POTATO FLOUR, CORN SYRUP, CORN CEREAL, CINNAMON, CORN STARCH, PALM OIL, NATURAL FLAVOR, CARAMEL COLOR, MALIC ACID
ICING INGREDIENTS:
SUGAR, CORN SYRUP SOLIDS, SALT, NON-FAT DRY MILK, CALCIUM CARBONATE, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVOR, AGAR, LOCUST BEAN GUM, CARAMEL COLOR AND SODIUM HEXAMETAPHOSPHATE
ALLERGENS: WHEAT, SOY, EGG, MILK
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